Sadler’s Smokehouse Beef Brisket delivers authentic pit-smoked barbecue flavor, slow-cooked over hickory and hardwoods for up to 18 hours in traditional smokehouse pits. This tender sliced brisket features a signature smoke ring and rich, smoky flavor that reflects true low-and-slow BBQ craftsmanship.
Fully cooked for ultimate convenience, this ready-to-heat brisket makes it easy to enjoy restaurant-style barbecue in minutes. Simply warm in the microwave, oven, or skillet and serve as a hearty main dish or flavorful sandwich filling. Perfect for family dinners, gatherings, sliders, or camping meals, it brings authentic smoked brisket flavor wherever you go.
Authentic hickory pit-smoked beef brisket
Slow-cooked up to 18 hours for rich flavor
Fully cooked and ready to heat and serve
Convenient sliced format for easy preparation
Perfect for sandwiches, sliders, and BBQ meals
Gluten free and ideal for gatherings or meal prep
Ingredients & Nutrition
Ingredients: Beef brisket, water, contains 2% or less of: salt, sodium phosphate, sodium acetate, sodium diacetate, sugar, spices, paprika, carrageenan, garlic, onion, vinegar powder.
Contains: Beef.

