Enjoy hearty flavor and wholesome nutrition with Pepperidge Farm Whole Grain Oatmeal Bread. Made with whole grains and delicious rolled oats, this soft and satisfying bread is perfect for sandwiches, toast, and everyday meals.
Each serving provides protein, fiber, and whole grains to help support a balanced lifestyle while delivering the rich texture and comforting taste oatmeal bread lovers enjoy. Whether toasted for breakfast or layered with your favorite sandwich ingredients, this bread is a delicious pantry staple for the whole family.
Whole grain oatmeal bread with soft texture and hearty flavor
Made with whole grains and rolled oats
10g protein per 2 slices
6g fiber per 2 slices
48g whole grains per 2 slices
Perfect for sandwiches, toast, and everyday meals
24 oz loaf ideal for family use
Baked with quality ingredients
Ingredients & Nutrition
Ingredients: Made From: Whole Wheat Flour, Water, Oats, Wheat Gluten, Sugar, Yeast, Contains 2% or Less of: Honey, Vegetable Oils (Soybean and/or Canola), Salt, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, DATEM, Whey, Soy Lecithin.
Allergen Information: Contains Wheat, Milk, and Soy.
Nutrition Highlights:
10g protein per 2 slices
6g fiber per 2 slices
48g whole grains per 2 slices
Made with rolled oats and whole grains