Enjoy wholesome flavor and nutrition with Pepperidge Farm Whole Grain Honey Wheat Bread. Made with quality ingredients, whole grains, and a touch of honey for subtle sweetness, this soft and hearty bread is perfect for sandwiches, toast, and everyday meals.
Each serving delivers protein, fiber, and whole grains to help support a balanced lifestyle while providing delicious taste the whole family will enjoy. Whether toasted for breakfast or stacked high with your favorite sandwich fillings, this honey wheat bread brings satisfying texture and flavor to every bite.
Whole grain honey wheat bread with soft texture and rich flavor
Made with whole wheat flour and a touch of honey
10g protein per 2 slices
6g fiber per 2 slices
48g whole grains per 2 slices
Perfect for sandwiches, toast, and everyday meals
24 oz loaf ideal for family use
Shelf-stable pantry staple
Ingredients & Nutrition
Ingredients: Made From: Whole Wheat Flour, Water, Honey, Wheat Gluten, Yeast, Sugar, Vegetable Oils (Soybean And/Or Canola), Contains 2% Or Less Of: Molasses, Salt, DATEM, Calcium Propionate And Sorbic Acid To Extend Freshness, Monoglycerides, Whey, Soy Lecithin, Butter.
Allergen Information: Contains Wheat, Milk, and Soy.
Nutrition Highlights:
10g protein per 2 slices
6g fiber per 2 slices
48g whole grains per 2 slices
Made with whole wheat flour and honey