Enjoy hearty flavor and wholesome nutrition with Pepperidge Farm Whole Grain 15 Grain Bread. Crafted with a satisfying blend of grains and seeds, this multigrain bread delivers rich texture, subtle sweetness, and bakery-fresh taste in every slice.

Perfect for sandwiches, toast, avocado toast, or breakfast favorites, this whole grain bread provides a delicious way to support a balanced lifestyle. With protein, fiber, and whole grains packed into every serving, it’s a flavorful pantry staple the whole family can enjoy.

• Whole grain multigrain bread with a blend of 15 grains and seeds

• 10g protein, 6g fiber, and 46g whole grains per 2 slices

• Made with wholesome ingredients and satisfying texture

• Perfect for sandwiches, toast, and breakfast recipes

• Subtle sweetness with hearty grain flavor

• 24 oz loaf ideal for everyday meals

• Crafted with quality ingredients from Pepperidge Farm

Ingredients & Nutrition

Ingredients: Whole Wheat Flour, Water, Sugar, Sunflower Seeds, Wheat Gluten, Wheat Berries, Yeast, Flaxseed, Oats, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola), Pearled Barley, Rye, Triticale, Salt, Corn Grits, Sugarcane Fiber, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, DATEM, Brown Rice Flour, Buckwheat Flour, Flaxseed Meal, Millet Flour, Amaranth Flour, Whole Quinoa Flour, Whole Sorghum Flour, Whole Spelt Flour, Soy Lecithin, Whey.

Allergen Information: Contains Wheat, Milk, and Soy.

Nutrition Highlights:

• 10g protein per 2 slices

• 6g fiber per 2 slices

• 46g whole grains per 2 slices

• Made with a blend of grains and seeds