Pepperidge Farm French Toast Swirl Bread brings the comforting flavor of classic French toast to every thick, golden-baked slice. Swirled with warm cinnamon and sweet French toast-inspired flavor, this soft bakery-style bread delivers a delicious aroma and satisfying texture perfect for breakfast and brunch.
Lightly sweetened and crafted without high fructose corn syrup, this limited-edition loaf is ideal toasted with butter, syrup, or your favorite spread. It also makes an exceptional base for homemade French toast, turning everyday breakfasts into something extra special.
French toast flavored swirl bread
Soft, thick slices perfect for toasting
Warm cinnamon and sweet bakery-style flavor
No high fructose corn syrup
Great for breakfast, brunch, and French toast recipes
Limited-edition seasonal flavor
Ingredients & Nutrition
Ingredients: Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, wheat gluten, vegetable oils (soybean and/or canola), contains 2% or less of: cinnamon, salt, corn flour, natural flavors, DATEM, cornstarch, brown sugar, monoglycerides, dextrose, calcium propionate and sorbic acid to extend freshness, nonfat milk, caramel color, malted barley flour, wheat starch, soy lecithin.
Contains: Wheat, milk, and soy.

