Pepperidge Farm Cinnamon Swirl Bread delivers warm, comforting flavor with rich cinnamon swirled into every soft, thick-cut slice. Perfectly baked for a lightly sweet taste and tender texture, this bakery-style bread makes breakfast and snack time extra special.
Ideal for toasting, this flavorful loaf pairs beautifully with butter, cream cheese, jam, or your favorite spreads. It also makes an excellent choice for homemade French toast and other breakfast recipes, bringing cozy cinnamon goodness to every bite.
Cinnamon swirl bread with rich bakery-style flavor
Soft, thick slices perfect for toasting
Warm cinnamon swirled throughout every slice
Great for breakfast and French toast recipes
Lightly sweet with comforting aroma
Perfect with butter or favorite spreads
Ingredients & Nutrition
Ingredients: Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, yeast, soybean oil, cinnamon, wheat gluten, contains 2% or less of: salt, dextrose, monoglycerides, DATEM, calcium propionate and sorbic acid to extend freshness, cellulose gum, malted barley flour, soy lecithin, skimmed milk.
Contains: Wheat, milk, and soy.

