Enjoy the classic taste and soft texture of Pepperidge Farm Italian Bread. Crafted with care and baked for freshness, this flavorful white Italian bread delivers the perfect balance of softness and hearty texture, making it ideal for sandwiches, toast, garlic bread, and everyday meals.
Each large slice is soft, moist, and versatile enough for both hot and cold sandwiches. Double wrapped for freshness, this family favorite bread is a delicious pantry staple for breakfast, lunch, dinner, or snack time.
Soft and flavorful white Italian bread
Perfect for sandwiches, toast, and garlic bread
Large slices ideal for hot or cold sandwiches
Double wrapped to help maintain freshness
Low fat and cholesterol free
0g trans fat per serving
20 oz loaf perfect for everyday family meals
Ingredients & Nutrition
Ingredients: Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Soybean Oil, Contains 2% Or Less Of Sugar, Salt, Natural Flavors, Wheat Gluten, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, DATEM, Malted Barley Flour, Nonfat Milk, Soy Lecithin, Sesame Seeds.
Allergen Information: Contains Wheat, Milk, Soy, and Sesame.
Nutrition Highlights:
Low fat
Cholesterol free
0g trans fat per serving
Double wrapped for freshness

