Pepperidge Farm Farmhouse Potato Bread delivers the comforting taste and soft texture of classic homemade-style potato bread. Crafted with quality ingredients and inspired by small-batch baking traditions, this hearty loaf offers a mild flavor with a subtle touch of sweetness that makes it perfect for everyday meals.

Each thick slice is soft yet sturdy enough to hold your favorite sandwich fillings, making it ideal for deli sandwiches, toast, grilled cheese, and breakfast creations. Made without high fructose corn syrup or colors from artificial sources, Farmhouse Potato Bread brings bakery-style freshness and homemade comfort to every bite.

• Soft and hearty potato bread with mild flavor

• Thick slices perfect for sandwiches and toast

• Made with quality ingredients and potatoes

• No high fructose corn syrup

• No colors from artificial sources

• Great for sandwiches, breakfast, and everyday meals

Ingredients & Nutrition

Ingredients: Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potatoes, water, sugar, yeast, contains 2% or less of: nonfat milk, salt, vegetable oils (soybean and/or canola), fermented potato flour, corn flour, dextrose, wheat gluten, monoglycerides, calcium propionate and sorbic acid to extend freshness, natural flavors, DATEM, malted barley flour, annatto and turmeric extracts for color, soy lecithin.

Contains: Wheat, milk, and soy.