Enjoy authentic Korean BBQ-inspired flavor with this char-grilled plant-based steak. Perfectly sliced and seasoned with a sweet and savory Korean-style barbecue sauce, this tender plant-based protein delivers rich umami flavor and satisfying texture in every bite.

Ready in minutes, this convenient heat-and-serve option is ideal for rice bowls, noodles, wraps, tacos, salads, and quick weeknight meals. Delicately char-grilled for fresh-off-the-grill flavor, it brings bold plant-based taste and versatility to your table with ease.

• Char-grilled plant-based steak with Korean BBQ flavor

• Sweet and savory Korean-style seasoning

• Tender sliced texture with authentic grilled taste

• Ready to heat and serve in minutes

• Perfect for rice bowls, noodles, tacos, and wraps

• Made with simple plant-based core ingredients

• Rich umami flavor with smoky char-grilled finish

• Convenient protein option for quick meals

Ingredients & Nutrition

Ingredients: Hydrated textured vegetable protein (water, soy protein isolate, rice flour, wheat gluten, cocoa powder), sauce (sugar, water, soy sauce [water, defatted soybeans, wheat, salt], pear puree, onion, garlic, apple puree, caramelized sugar syrup [sugar, water], modified corn starch, ginger, green onion extract [water, green onion, maltodextrin, salt, pectinase], dextrin, black pepper, guar gum, xanthan gum), soybean oil.

Nutrition Highlights: Plant-based Korean BBQ steak alternative with char-grilled flavor and convenient heat-and-serve preparation.

Allergen Information: Contains wheat and soy.