Fresh Russet Potatoes are a versatile kitchen staple known for their rough brown skin, fluffy white flesh, and high starch content. Popular for their light, mealy texture when cooked, these potatoes are ideal for baking, frying, mashing, roasting, and a variety of comforting everyday dishes.

Widely used in home cooking and classic recipes, Russet potatoes can be prepared in countless ways including mashed, boiled, baked, sliced, cubed, or roasted. Their hearty texture and mild flavor make them perfect for everything from crispy fries to creamy mashed potatoes and savory curries.

• Fresh Russet potatoes

• High-starch potatoes with fluffy texture

• Perfect for baking, frying, and mashing

• Great for curries, roasted dishes, and fries

• Versatile for everyday cooking

• Rich earthy flavor with rough brown skin

• Fresh quality produce delivered to your doorstep

Ingredients & Nutrition

Ingredients: Fresh Russet Potatoes.

Storage Instructions: Store in a cool, dark, and dry place to help prevent sprouting and maintain freshness.

Flavor Profile: Mild, earthy flavor with fluffy and mealy texture when cooked.

Nutrition Highlights:

• Source of carbohydrates for energy

• Contains Vitamins B6 and C

• Provides potassium, magnesium, and dietary fiber

• Contains natural antioxidants