Enjoy rich Peruvian-inspired flavor with FILLO’S Peruvian Lentils, seasoned with a traditional sofrito blend of onion, tomato, bell pepper, garlic, cumin, annatto, and cilantro. These ready-to-eat lentils are simmered with olive oil and aromatic spices for a hearty, comforting dish full of authentic taste.
Perfect for quick lunches, easy dinners, rice bowls, side dishes, or plant-based meals, these flavorful lentils are convenient, nutritious, and ready in just 60 seconds. Shelf stable and easy to prepare, they offer wholesome comfort and bold flavor wherever you are.
Peruvian-style seasoned lentils
Made with traditional sofrito ingredients
Ready to heat and eat
Perfect for bowls, sides, and plant-based meals
Rich savory flavor with herbs and spices
Made with olive oil and simple ingredients
Convenient shelf-stable pouch packaging
Ingredients & Nutrition
Ingredients: Water, Lentils, Tomatoes, Onion, Bell Peppers, Olive Oil, Sea Salt, Garlic, Ground Cumin, Ground Annatto Seeds, Natural Cilantro Flavor.
Storage Instructions: Store in a cool, dry place. Refrigerate unused portion after opening.
Flavor Profile: Savory, aromatic, mildly spiced, and rich with traditional Peruvian sofrito flavor.
Nutrition Highlights:
Plant-based protein source
Contains dietary fiber
Made with simple wholesome ingredients
Quick and convenient ready-to-eat meal option

