Turn up the heat with Field Roast Spicy Mexican Chipotle Plant-Based Sausages. Packed with bold smoky flavor, these savory plant-based sausages are seasoned with chipotle peppers, cumin, oregano, garlic, and spices for an authentic Mexican-inspired taste experience.

Perfect for grilling, fajitas, breakfast burritos, paella, tacos, and skillet meals, these protein-rich sausages deliver satisfying texture and bold flavor for breakfast, lunch, or dinner. Crafted with plant-based ingredients and vibrant seasonings, they’re an easy way to spice up your favorite recipes.

• Plant-based spicy Mexican chipotle sausages

• Seasoned with chipotle peppers, cumin, and oregano

• Perfect for grilling, fajitas, tacos, and breakfast burritos

• Bold smoky flavor with satisfying texture

• Excellent source of protein

• Great for breakfast, lunch, and dinner recipes

• Crafted with plant-based ingredients and savory spices

• Good source of Vitamin A and Vitamin B12

Ingredients & Nutrition

Ingredients: Filtered water, vital wheat gluten, expeller pressed safflower oil, onions, garlic, wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, L-cysteine), apple cider vinegar, yeast extract (yeast, salt, sugar), pea protein, spices, black pepper, chipotle peppers, onion powder, dehydrated garlic, brown sugar, sea salt, cultured cane sugar, vinegar, barley malt extract, chili de arbol peppers, paprika oleoresin (colour), cumin, oregano, vitamin and mineral blend (potassium chloride, niacinamide [vitamin B6], cyanocobalamin [vitamin B12]).

Nutrition Highlights: 240 calories per sausage with a high-protein plant-based formulation and a good source of Vitamin A and Vitamin B12.

Allergen Information: Contains wheat and barley.