Enjoy the bold smoky flavor of Baked LAY’S® Barbecue Potato Crisps. Baked instead of fried, these crispy potato snacks deliver the classic barbecue taste you love with a lighter crunch and 50% less fat than regular potato chips.

Made with olive oil and crafted through Frito-Lay’s signature baking process, these gluten free snacks are perfect for school lunches, office snacks, road trips, after-school treats, or everyday snacking. Every bite offers delicious barbecue flavor with a satisfyingly airy crunch.

• Baked potato crisps with smoky barbecue flavor

• 50% less fat than regular potato chips

• Baked, not fried

• Made with olive oil

• No artificial flavors or colors from artificial sources

• Gluten free snack perfect for lunches and on-the-go snacking

Ingredients & Nutrition

Ingredients: Dried potatoes, olive oil, corn starch, sugar, and less than 2% of salt, soy lecithin, onion powder, brown sugar, molasses, dextrose, spices, fructose, garlic powder, tomato powder, yeast, natural flavors (contains milk), paprika extract (color), and annatto extract (color).

Allergen Information: Contains milk and soy ingredients.