Amylu Antibiotic-Free Chicken Meatballs with Parmesan & Basil deliver savory Italian-inspired flavor in a convenient fully cooked format. Made with chicken raised without antibiotics and blended with fragrant basil, Parmesan cheese, and Pecorino Romano, these meatballs offer rich, herbaceous flavor with a tender texture.

Perfect for pasta dishes, grain bowls, appetizers, salads, or quick weeknight meals, these gluten-free meatballs make it easy to enjoy high-quality ingredients with minimal prep. Simply heat and serve for a flavorful, protein-packed meal option the whole family will love.

• Fully cooked chicken meatballs with basil and Parmesan

• Made with chicken raised without antibiotics

• Gluten-free and nitrate-free

• Crafted with Parmesan and Pecorino Romano cheeses

• Ideal for pasta, bowls, salads, and appetizers

• Quick and convenient heat-and-serve option

• Rich Italian-inspired flavor profile

Ingredients & Nutrition

Ingredients: Chicken Raised Without Antibiotics, Basil, Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano Cheese (Sheep's Milk, Salt, Rennet), Contains 2% or Less of: Kosher Salt, Spices, Garlic, Lemon Powder, Aquaresin of Basil, Vinegar, Extract of Rosemary.

Allergen Information: Contains milk. Please review packaging for the most current allergen information.

Storage Instructions: Keep refrigerated or frozen. Heat thoroughly before serving.

Flavor Profile: Savory chicken meatballs with aromatic basil, rich Parmesan and Romano cheese flavor, balanced garlic seasoning, and subtle citrus notes.

Nutrition Highlights:

• Approx. 160 calories per 4 meatballs

• Good source of protein

• Gluten-free and nitrate-free

• Fully cooked for quick and easy meals